December 4, 2018

New month, new energy, new focus… NEW FLAVORS!

By now, you should know that we have a Pie of the Month. But did you also know that we have a VEGAN Pie of the Month? New and oh-so-true.

This December, we decided to go with one of our favorite holiday flavors (and overall fruit combinations, to boot!), Pear Cranberry.

Don’t be fooled. It’s absolutely heavenly. And if you’re not vegan, try it anyway. And if you’re not interested, we have it in our traditional butter crust, too. ;)

But wait - there’s more…

From left:

• CHOCOLATE PEPPERMINT: A whipped chocolate cream filling topped with homemade vanilla whipped topping and a tried and true peppermint bark.

• MOCHA CHESS: Our traditional butter crust filled with a chess filling that’s baked with chocolate, then topped with a homemade chocolate whip and chocolate shavings.

• PEANUT BUTTER CUP: A whipped peanut butter filling that’s glazes with chocolate sauce, then garnished with crushed peanut pieces.